Dinner
Cena
Menù Cena 9 portate
-
Sfincione
Small appetizers
-
Tuna tartar with almond and fennel
-
Spaghetti with fava beans and sea urchin
-
Ricotta cheese tortelli with scorpionfish soup
-
Roasted red bream with flavor of sicilian sea
-
Wagyu beef with spring vegetables and piacentinu cheese sauce
-
Spaghetti with tomato water and dried tuna roe
Ex Charge +2,750 (Tax in)
-
Couscous dolce with almond semifreddo and strawberry sauce
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Dinner
Cena
Menù Cena 7 portate
-
Sfincione
Small appetizers
-
Tuna tartar with almond and fennel
-
Tonnarelli with marlin, squid and Japanese parsley
-
Wagyu beef with spring vegetables and piacentinu cheese sauce
-
Spaghetti with tomato water and dried tuna roe
Ex Charge +2,750 (Tax in)
-
Couscous dolce with almond semifreddo and strawberry sauce
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Lunch
Pranzo
Menù Pranzo 8 portate
Course with 8 dishes
Reservations required
-
Sfincione
Small appetizers
-
Tuna tartar with almond and fennel
-
Spaghetti with fava beans and sea urchin
-
Ricotta cheese tortelli with scorpionfish soup
-
Wagyu beef with spring vegetables and piacentinu cheese sauce
-
Spaghetti with tomato water and dried tuna roe
Ex Charge +2,750 (Tax in)
-
Couscous dolce with almond semifreddo and strawberry sauce
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Menù Pranzo 7 portate
-
Sfincione
-
Seasonal soup
-
Tuna tartar with almond and fennel
-
Tonnarelli with marlin, squid and Japanese parsley
-
Roasted fresh fish, eggplant and fennel
-
Couscous dolce with almond semifreddo and strawberry sauce
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Menù Pranzo 5 portate
-
Seasonal soup
-
Sfincione
Small appetizers
-
Tonnarelli with marlin, squid and Japanese parsley
-
Couscous dolce with almond semifreddo and strawberry sauce
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea