Dinner
Cena
degustazione Speciale
-
Sfincione
Small appetizers
-
Terrine of shrimp, ricotta and eggplant
Mayonnaise with dried mullet roe
-
Palermo style croquette with clam soup and sauteed sea bream
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Anglerfish and artichoke tonnarelli
-
Mont saint Michel mussels and ragusano cheese risotto
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Grilled Spanish mackerel
with orange bread crumbs fennel and saffron sauce
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Lamb and maitake with mushroom sauce
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Cannoli with pistachio gelato
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Turmeric tart and sauteed apple with black sesame jelato
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Cena
degustazione a otto portate
-
Sfincione
Small appetizers
-
Terrine of shrimp, ricotta and eggplant
Mayonnaise with dried mullet roe
-
Anglerfish and artichoke tonnarelli
-
Mont saint Michel mussels and ragusano cheese risotto
-
Lamb and maitake with mushroom sauce
-
Turmeric tart and sauteed apple with black sesame jelato
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Lunch
Pranzo
degustazione Speciale
Reservations required
-
Sfincione
Small appetizers
-
Terrine of shrimp, ricotta and eggplant
Mayonnaise with dried mullet roe
-
Anglerfish and artichoke tonnarelli
-
Mont saint Michel mussels and ragusano cheese risotto
-
Lamb and maitake with mushroom sauce
-
Turmeric tart and sauteed apple with black sesame jelato
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea
Menù degustazione asette portate
-
Sfincione
Small appetizers
-
Sea bream ragout and yellow peppersauce tonnarelli
-
Roasted sea bass, pumpkin and mushroom with porcini crumble
-
Turmeric tart and sauteed apple with black sesame jelato
-
Petit sweets and after dinner drink
Espresso｜Coffee｜Tea｜Herb tea